Lunch served Wednesday-Friday: 7:30am - 7:00pm. Saturday & Sunday 7:30am-2pm
Each salad is a combination of mixed spring greens, sliced tomatoes, and cucumbers. Served with sliced baguette. Herb Vinaigrette dressing on the side.
Sandwiches are served on a sourdough baguette and include mixed spring greens, sliced tomato, herb vinaigrette, and mayo/veganaise. Any whole sandwich can also be served on sliced wheat walnut bread. Prices listed are for whole and half-sized.
Made from scratch in house, these are available 7 days a week during all hours of operation. (Many vegan options as well!)