Lunch served Monday-Friday 7:30am - 5:30pm
Each salad is a combination of mixed spring greens, sliced tomatoes, and cucumbers. Served with sliced baguette. Choice of herb vinaigrette or honey ginger miso dressing on the side.
Sandwiches are served on a sourdough baguette and include mixed spring greens, sliced tomato, herb vinaigrette, and mayo/veganaise. Any whole sandwich can also be served on sliced wheat walnut bread. Prices listed are for whole and half-sized.
Made from scratch in house, these are available 7 days a week during all hours of operation. (Many vegan options as well!)