Breakfast

Served Wednesday-Sunday: 7:30 am - 2 pm. Free-range eggs, freshly baked breads, and organic tofu all locally sourced.

  • House Special $6
    Two eggs cooked any style with seasoned potatoes and whole-wheat walnut toast
  • Chicken Apple Sausage $3
  • Bagel & Eggs $5.50
    Two eggs cooked any style with your choice of toasted bagel. Avocado, pesto, guacamole, melted cheese +$2.50 each
  • Potatoes Et Al. $6
    Large order of potatoes with melted jack and cheddar cheeses. Topped with salsa, sour cream, and guacamole. Add two eggs cooked any style or organic seasoned tofu for +$3.00
  • Breakfast Burrito $9.75
    Three eggs, potatoes, red bell peppers, spicy serrano chiles, cilantro, spices, salsa and melted cheese. Wrapped in a large flour tortilla. Substitute organic tofu for eggs for +$1. You can turn any of our Omelets or Scrambles into a burrito too!
  • Granola, Fruit & Yogurt $9.75
    Our homemade granola served with yogurt or milk and a pile of fresh fruit, +.50 for berries only
  • Fresh Fruit $4.50 small, $6.50 large
    Strawberries, blackberries, blueberries, raspberries, pineapple, and apples, +.50 for berries only
  • Granola $5
    Served with milk or lowfat yogurt. Made from scratch in our kitchen with oats, almonds, cashews, pecans, pumpkin seeds, and sunflower seeds. Sweetened with vanilla and honey
  • Oatmeal $6
    Served with sides of brown sugar and organic raisins upon request
  • Toasted Bagel $2.50
    Choice of: plain, everything, sesame, poppy, or whole wheat. Choice of one topping: cream cheese, sun-dried tomato cream cheese, real butter, or vegan Earth Balance. Avocado, pesto, guacamole, or melted cheese + $2.50 each

Omelets and Scrambles

Made with three free-range eggs and served with seasoned potatoes and whole wheat walnut toast. Substitute organic tofu for eggs for +$1. Make any omelet or scramble into a burrito!

  • Veggie Scramble $9.75
    Sauteed mushrooms, spinach, red bell peppers, red onions, tomato and garlic. Topped with melted jack cheese and sour cream
  • Mexican Scramble $9.75
    Red bell peppers, spicy serrano chiles, garlic, cilantro, and spices. Topped with melted jack and cheddar cheeses, crunchy corn tortilla strips and salsa
  • Adam’s Special $9.75
    Sauteed spicy serrano chiles, sun-dried tomatoes, and red bell peppers. Topped with melted jack cheese and pesto
  • Maureen’s Omelet $9.75
    Applewood smoked bacon, spinach and mushrooms. Topped with melted jack cheese
  • Greek Omelet $9.75
    Sauteed red onion, spinach, mushroom, and tomato. Topped with feta cheese, dusted with dill and served with a side of kalamata olive tapenade
  • Mushroom Scramble $9.75
    Sauteed mushrooms, garlic, red onions, and tomatoes. Topped with melted jack cheese and sliced fresh tomatoes
  • Delta of Venus (DOV) Omelet $9.75
    Sun-dried tomatoes topped with melted jack cheese and pesto
  • Blue Cheese Omelet $9.75
    Marinated artichoke hearts topped with blue and jack cheeses, and fresh tomato
  • Substitutions
    Organic Tofu for eggs +$1, egg whites +$2.50, gluten-free toast +.50 cents, bagel for toast +$1, cup of fruit for potatoes or toast +$3.50, black beans for potatoes or toast +$2, mixed spring greens and vinaigrette for potatoes or toast +$1, additional cooked vegetables +.50 cents

Sides

  • Chicken Apple Sausage $3
  • 2 eggs $3
    Two free range eggs cooked any style
  • Applewood Smoked Bacon $3
    Choice of bacon strips or chopped bacon
  • Avocado, Guacamole, Pesto, Melted Cheese $2.50 each
    Our pesto contains parmesan cheese but no nuts
  • Toast $2.50
    Our house toast is Sourdough Whole-Wheat Walnut, made by Sacramento Baking Company. It is served with butter or vegan Earth Balance. Gluten-Free toast available for $3
  • Seasoned Breakfast Potatoes $2.50
  • Toppings $0.50
    Cream cheese, sun-dried tomato cream cheese, butter, salsa, sour cream
  • Black Beans $3
    Prepared in-house with herbs and spices
  • Seasoned Breakfast Tofu $3
Top