Brunch

Served 7 days a week 7:30 am until 2 pm.

All omelets and scrambles are made with 3 eggs and served with potatoes and whole wheat walnut toast.

House Special: $5 - 2 eggs any style with potatoes and toast.
Mexican Scramble: $7.50 – 3 eggs with corn tortilla strips, red & green bell peppers, serrano chiles, cilantro, and spices. Topped with jack and cheddar and salsa.
Breakfast Burrito: $6 – 3 Eggs, red & green bell peppers, serrano chiles, cilantro, spices, potatoes, jack and cheddar cheeses, and salsa in a flour tortilla.
Bagel & Eggs: $4 - 2 eggs any style on choice of bagel. Topped with choice of salsa, guacamole, pesto, or sour cream.
Potatoes, et. al: $5.50 - Large order of potatoes with melted jack and cheddar cheeses and topped with salsa, sour cream, and guacamole.
Cheese Omelet: $5.50 - Jack cheese, cheddar, or both.
D.O.V. Omelet: $7.50 - Jack cheese and sun-dried tomatoes, topped with pesto.
Greek Omelet: $7.50 - Feta cheese, tomato, red onion, spinach, mushrooms, tamari (wheat-free soy sauce), and topped with kalamata olive paste.
Blue Danoob Omelet: $7.50 - Blue and jack cheeses, marinated artichoke hearts and tomato.
Veggie Omelet: $7.50 - Sauteed mushrooms, bell peppers, onions, and jack cheese, topped with sour cream.
Adam's Special: $7.50 - 3 eggs, bell peppers, serranos chiles, jack cheese, sun-dried tomatoes, topped with pesto.
Mushroom Scramble: $7.50 - Mushrooms, garlic, onions, spices, jack cheese, and fresh tomato slices on top.
Granola, Fruit & Yogurt: $7.50 - Granola and milk with no fruit $3.50.
Oatmeal - $3.50: With raisins and brown sugar.

Substitutions: Organic tofu instead of eggs - add 50 cents Fruit instead of potatoes or toast – add $1

Sides